A Japanese style savoury sweet sesame dressing with hint of tanginess and whole sesame seeds.
Use with green salad, noodles, tofu and prawns/seafood cocktails.
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Ingredients: Sugar, Water, Rice Vinegar (Water, Rice, Salt), Sesame Oil, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sweetened Lemon Juice 3% (Sugar, Lemon Juice, Water), Sesame Seeds 2%, Modified Corn Starch, Salted Chilli Peppers (Chilli Peppers, Salt), Salt, Ginger, Sesame Paste 1%, Shallots Acid E260, Natural Flavouring (Contains Antioxidant E307), Emulsifier E471, Stabiliser E415 (Soybeans, Wheat).
|Brand||Lee Kum Kee|