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Everbest Vegetarian Japanese Tofu Puff 500g
In Stock
Everbest Vegetarian Japanese Tofu Puff 500g
£5.16
100% Secure Payments
Description
Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature:
- Suitable for vegetarian
Origin: Malaysia.
Package Type: Plastic Pouch
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.
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