Sambal chilli, a staple in Indonesian cuisine, provides the spicy, exotic flavour to the Mee Goreng (fried noodles) which is one of the most popular dishes in Indonesia.
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Ingredients: Tomato Paste, Shallot, Soybean Oil, Salt, Soy Sauce (Water, Sugar, Soybean, Salt, Wheat Flour), Tamarind, Garlic, Dried Shrimp, Sugar, Red Chilli, Shrimp Paste (Shrimp, Salt).
牌子 | 佳廚 |
國家 | 印尼 |
Product Type | Condiments |