四季盐焗鸡粉 150g

四季盐焗鸡粉 150g

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四季盐焗鸡粉 150g
£4.83
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  • 名称: 四季盐焗鸡粉
  • 品牌: 四季
  • 产地: 中国
  • 净含量/重量: 150g
  • 原料: 成分:盐、沙姜、增味剂（榖氨酸一钠）、粟粉
  • 食用方法: 盐焗鸡制法:1. 将鸡一只约两磅重洗净索干水份。2. 用一包盐焗鸡粉涂匀全只鸡表面及鸡肚内。（腌约三小时）3. 将焗炉内的碟铺上锡纸涂少量油在锡纸上。4. 将鸡放入焗炉内用250°F焗三十分钟即成。（如没有焗炉隔水蒸亦可）其他用途:可用于腌制鸡翼、猪扒、鱼、肝、肾
  • 保质期: 见包装上
  • 储存方法: 请存放于阴凉处
  • 包装信息: 盒装 6包装×25克

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