This versatile marinade has a sweet taste, and is perfect to marinate meats for roasting and grilling, or can be used as a stir-fry sauce.
A favourite sauce to enhance flavour in Asian dishes. Use as a substitute for salt in Asian cooking.
Making a traditional Malaysian fried rice is now easy! Simply add cooked rice, and if desired you can add vegetables, chicken, or prawns.
Traditional Indonesian Hot Satay Sauce.
Malaysian Thai Satay Sauce with Lemongrass.
A traditional Malaysian recipe with galangal and coriander.A traditional Malaysian recipe with galangal and coriander.
Sardines in tomato sauce.