Tai Ma Sauce Company Preserved Salty Citrus 350g

Name: Salted oranges

Features: Every year, Da Ma pickles a batch of salted oranges, stores them in dozens of 15-liter glass bottles, writes the date, seals them like time capsules, and opens them again after three to five years to present them to customers. Every year, salted oranges are ripe and in great demand, and are sold out before the end of the year. Salted oranges have a mellow aroma, and taste salty, sweet, and sour, with rich layers of flavor.

Use: Rinse with hot water, one to two per cup. Because salt has a bactericidal effect, it can cure sore throats; at the same time, oranges are sour, which can stimulate saliva secretion and moisturize the throat. Many teachers go to Da Ma to buy salted oranges, which are a blessing for teachers.

Storage: Since salted citrus fruits are pickled with salt, they are naturally preservative, so they do not need to be refrigerated, just store them in a dry place.

Origin: Made in Hong Kong

Ingredients: Salt, citrus fruits, water

No additives, no MSG, coloring, flavor enhancers or preservatives