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Condiments, Cooking Sauces & Ingredients
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Ingredients:
Dried Natto (Soybeans, Salt, Bacillus Natto (Soybeans)) Roasted White Sesame Seed, Vegetable Oils (Rapeseed Oil, Corn Oil, Rice Bran Oil), Seasoning (Salt, Hydrolysed Corn Protein, Suger, Spice Extact (Spice Extract (Mustard Leaf), Palm Oil, Dextrin), Yeast Extract, Eutrema Wasabi), Rice Crackers, Seaweed, Flavouring.
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place. Avoid direct sunlight.
Once opened, close the zipper firmly from the edge to prevent moisture and consume as soon as possible.
Product of Japan
Best Before Date: Printed on the product label (DD/MM/YYYY).