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Description: Sau Tao Tan Tan Noodles 540g (3 Servings). A multipack of delicious tan tan, also known as dan dan noodles. Dandan noodles or dandanmian is a noodle dish originating from Chinese Sichuan cuisine. It consists of a spicy sauce usually containing preserved vegetables, chili oil, Sichuan pepper, minced pork, and scallions served over noodles. The dish can either be served dry or as a noodle soup.
Usage Method: Put noodles into a bowl of boiling water. Cook for 1 minute, stir well and add your favourite soup base, It is ready to serve!
Storage: Store in a cool, dry place away from direct sunlight.
- Brand
- Sau Tao
- Cuisine
- Chinese
- Product Type
- Fresh
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