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This quick and easy mix makes delicious Thai agar dessert. Agar dessert is easy to work with, and is delicious with fruit salad. Typically this is a summertime treat but you might enjoy it with fruit salads.
Ingredients: Agar-Agar
Cooking Suggestion
Mix Agar Agar Powder 50g with water and sugar about 6kg (6L)
Boil until melted, add sugar, flavour/colour
Pour it in to a prepared container, wait until it sets and store it in the fridge
Best
Halal
Product of Thailand.
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Fresh & Frozen Delivery Across the UK
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