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Bibigo Gochujang Hot Pepper 500g
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Experience the soul of Korean cuisine with GochuJang Hot Pepper Paste - a traditional chilli paste with a deep, savoury taste. It is made with the authentic Korean fermentation technique, which allows it to develop a unique flavour that is spicy, slightly sweet and rich in umami.
From bibimbap and teokbokki to marinades and dips, GochuJang lends every dish a distinctive, spicy flavour. Its velvety consistency and complex flavours make it the perfect ingredient for creative recipes.
- Traditionally fermented chilli paste based on an original Korean recipe
- Versatile in use as a marinade, dip or seasoning paste
- Intense flavour with a subtle heat and slightly sweet nuances
- Ideal for Asian dishes or for modern fusion cuisine
Recommendation for use:
Stir 1-2 tablespoons into your dish while cooking or use as a topping. Particularly delicious as a dip or when added to stir-fries and sauces. Refrigerate after opening.
Ingredients: Corn syrup, 25 % Pepper Paste (Paprika powder, Water, Salt, Onions, Garlic, Cornstarch), Water, Wheat flour, Rice powder, wheat, Salt, Alcohol (wheat, barley), Soybeans, Soybean meal, Glutinous rice, Koji Mushrooms
| Nutritional Information | per 100 g |
|---|---|
| Calories | 976 / 233 kJ / kcal |
| Fat | 2,4 g |
| from Saturated fatty acids | 0,3 g |
| Carbohydrates | 46 g |
| from Sugar | 22 g |
| Protein | 5 g |
| Salt | 5,9 g |
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