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Description: Mae Ploy Instant Prik Khing Curry Paste 400g. Mae Ploy Instant Prik Khing Curry Paste delivers bold, spicy Thai flavour in a convenient 400g container. This dry curry paste combines red chilies, garlic, and aromatic spices to create the signature heat and depth of traditional prik khing dishes. Perfect for quick weeknight meals, simply stir-fry with meat, seafood, or vegetables for an authentic Thai experience. No lengthy preparation needed—just add your chosen ingredients and cook. Ideal for those who crave genuine Thai taste without the complexity, this paste transforms simple proteins into restaurant-quality curries in minutes.
Usage Method:
- Stir-fry 50g of Instant Prik Khing Curry Paste in 4 tbsp soybean oil.
- Add 150g of fresh meat and continue cooking.
- Add 250g of long green bean and cook until soften.
- Add 2-3 tsp of sugar. Taste and season as required.
- Garnish with minced kaffir lime leave, sliced chilli.
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Storage: Store in a cool, dry place and avoid direct sunlight.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
379kJ / 91kcal
Fats
1g
of which saturates
0.3g
Total Carbohydrate
11.6g
of which sugar
5.5g
Fibre
8.3g
Protein
4.6g
Salt
13.4g
Allergen Information: Contains Hydrolyzed Soy Protein, Soy and Preservative (E223).
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