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Jongga Kakdugi Kimchi Diced Radish 500g

Jongga Kakdugi Kimchi Diced Radish 500g

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Jongga Kakdugi Kimchi Diced Radish 500g
£4.37
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Traditional Korean fermented radish kimchi, made using authentic fermentation techniques. Packaged in a 500g pouch, it offers a perfect balance of crisp, juicy radish and a spicy kick. Ideal as a side dish or a flavourful complement to rice.

Ingredients

Radish, Salt, Radish Leaves, Red Pepper Powder, Rice Paste (Rice Powder, Water), Garlic, Kelp Base Sauce (Kelp Extract, Sorbitole (E412)), Korean Leek, Fermented Anchovy Sauce (Anchovy, Salt), Fermented Shrimp Sauce (Shrimp, Salt), Lactic Acid Bacteria, Ginger.

Allergy

Anchovy, Shrimp

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