House Java Curry Sauce Mix 1kg

Ingredients
Vegetable Oils (Palm Oil, Canola Oil), Wheat [Gluten] Flour, Sugar, Salt, Curry powder (Turmeric, Coriander, Cumin, Fenugreek, Cinnamon, Fennel, Red Pepper, Dill, Dried Tangerine Peel, Spices), Corn starch, Onion powder (Onion Flakes, Soybean Powder, Glucose, Maltose), Dextrin, Garlic Powder (Dried Garlic, Defatted Soybean, Glucose, Maltose), Flavour Enhancers: [E621, E627, E631], Colour: E150a, Yeast extract, Emulsifiers: [E322, E471, E473], Soybean Paste (Soybean, Salt, Rice), Defatted Soybean, Acidity regulators: [E296, E330], Red pepper, fermented Wheat [Gluten] seasoning (Wheat [Gluten], Yeast Extract, Dextrin), Flavouring

Allergens
See ingredients in Bold. May contain traces of Milk.

Nutritional Information

Cooking instruction (40 Servings)

Stir fry meat and vegetable. Add 5L water and bring to a boil. reduce heat and simmer till meat is tender. Break sauce mix into pieces. Stir well and serve hot. 

Storage Information
Store in a Cool, Dry place away from direct sunlight. Once opened, keep refrigerated in a sealed container and consume as soon as possible.

Product of Japan