The base of this Japanese product is a sauce characterised by the delicious flavour of simmered aromatic vegetables and a spicy, mellow fragrance with a homemade taste, creating tasty, flavoursome yakisoba. Salt content has been cut by 15% compared to the original product, allowing large amounts to be used without making the yakisoba too salty.
A blend of around 20 different kinds of spices with a wealth of fruits and vegetables. This is a mellow Japanese sauce characterised by a sweet and rich flavour, created from carefully sourced dates.
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