Japanese white roasted sesame seeds.
Japanese black roasted sesame seeds.
Ideal for coating prawns and vegetables. For light and crispy Japanese style tempura.
Five sheets of roasted seaweed for Japanese sushi.
Exotic oriental mushrooms, to be used in a variety of Japanese dishes.
Japanese dried seaweed. Suitable for salad and soup.
Instant red soybean paste soup.
Instant tofu soybean paste soup.
Instant seaweed soup.
Ingredients: 100% dried abrus cantoniensis.
Ingredients: 100% died lily bulb (contains sulphites).
Korean ginseng soup mix.
American ginseng soup mix.
Ingredients: 100% died yam (contains sulphites).
White fungus soup.
Ingredients: 100% dried haw flakes (contains sulphites).
Ingredients: 100% Sichuan whole green peppercorn.
Ingredients: 100% dried fructus foeniculi.
Ingredients: 100% whole cumin.
Ingredients: 100% cumin powder.
Five spice powder.
Ingredients: 100% Sichuan whole peppercorn.
Looking to embrace a more plant-based diet and create delicious dishes? Check out our recipe below for our vegan...
In this blog, we explain the origins of wasabi peas, their possible health benefits and how they can add taste and...
The Meiji Hello Panda biscuit range enjoys cult status around the world. Let's discover their history,...
Japanese mochi: what it is and how it originated, as well as introduce some of our favourite varieties, available...
In this blog, we look at the origins of instant Japanese noodles, known as ramen, as well as introduce the noodle...