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GOLD PLUM
There are 5 products.
NewGOLD PLUM Vietnamese Prawn Crackers 200g
Vietnamese Prawn Crackers (Uncooked)Cooking Instructions: Deep fry the Gold Plum Vietnamese prawn crackers in clean vegetable oil at a temperature between 160C and 180C. Remove the crackers from the oil when they expand and float to the surface. Drain on paper towel and serve.
£ 0.99- New
GOLD PLUM Premium Oyster Sauce 510g
Gold plum premium saucesUsage Suggestion: Add to any stir-fry recipes for a spicy taste or use as a spicy dipping sauce.
£ 2.10 - New
GOLD PLUM Oyster Sauce 510g
Gold plum premium saucesUsage Suggestion: Add to any stir-fry recipes for a spicy taste or use as a spicy dipping sauce.
£ 2.10 - New
GOLD PLUM Superior Dark Soy Sauce 500ml
Gold plum premium saucesUsage Suggestion: Add to any stir-fry recipes for a spicy taste or use as a spicy dipping sauce.
£ 2.10 - New
GOLD PLUM Superior Light Soy Sauce 500ml
Gold plum premium saucesUsage Suggestion: Add to any stir-fry recipes for a spicy taste or use as a spicy dipping sauce.
£ 2.10
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