Han Dian Beef in Traditional Taiwanese Soup - Classic 450g

Ingredients List: Water, Beef (32%), Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Beef Bone, Radish, Carrot, Onion, Spicy Soybean Sauce ( Red Chili Pepper, Soybean, Water, Broad Bean, Salt, Liquid Sugar, Sesame Oil, Soybean Oil, Wheat Flour, Flavour Enhancer: E631, E627, Xanthan Gum, Star Anise Powder), Hot Broad Bean Paste (Chilli, Broad Bean, Salt, Canola Oil, Wheat Flour, Flavour Enhancer: E621, Sugar, Acid: E330), Ginger, Green Spring Onion, Preserved Black Bean In Chilli Oil (Soybean Oil, Preserved Black Beans (Soybean, Water, Salt), Chilli, Sugar, Flavour Enhancer: E621), Rice Wine (Water, Rice, Refined Edible Alcohol), Sugar, Garlic, Tomato Paste, Flavor Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract), Salt, Star Anise, Cassia, Red Peppercorns, Licorice. May Also Contain Trace Amounts Of The Following Allergens: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, And Sulphur Dioxide/ Sulphites. Allergy Advice:

Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.

Feature: None.

Origin: UK.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: read the instructions for use on the back of the packaging