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A+ Korean Rice Cake Chopped 500g

A+ Korean Rice Cake Chopped 500g

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A+ Korean Rice Cake Chopped 500g
£2.29
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Ingredients:

Rice (98.9%), Salt, Alcohol, Acidity Regulator (E330).

Allergy Advice:

For allergens, see ingredients in Bold or Underlined.

Preparation:

Rinse rice cake sticks in cold water for 20-30 sec. Put 20 ml water into a frying pan. Add rice cake sticks, hot pepper paste, 1 tbsp sugar, fish cake and vegetable of your choice. Bring to boil and serve.

Storage:

Store in a cool and dry place, Avoid direct sunlight.

Product of South Korea

Best Before Date: Printed on the package (DD.MM.YYYY)

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