Yamada Femented Soy Bean Hikiwari Natto In Tube 300g

Since it comes in a pack with the same shape as a piping bag, it is easy to use for natto rolls without sticking natto in your hands. Since salty taste (Hakata's Salt) is added, you can enjoy it as it is. It has a mild and mellow smell and can be used for various Japanese, Western, and Chinese natto dishes in addition to sushi. Because it uses large soybeans with a lot of umami, it has a rich taste.

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Storage Information
Keep frozen. Once defrosted keep refrigerated and consume within 5 days. Once defrosted do not re-freeze.

Nutritional Information
Typical values per 100g: Energy: 808kj / 193kcal, Fat: 8.7g, of which saturates: 1.45g, Carbohydrates: 12.8g, of which sugars: 0g, Fibre: 6.4g, Protein: 15.9g, Salt: 1.0g

Ingredients
Soybeans (98%), Bacillus Subtilis, Salt

Item Code
R2731

Allergen information

大豆

Cuisine

Japanese