Freshasia Salted Egg Custard Bun 240g

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£4.26

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Description: Freshasia Salted Egg Custard Bun 240g. A packet of delicious salted egg custard bun from China.

Usage Method:With steamer: cook from frozen, add about 1/3 of the water in the steamer. After water boiling, place the buns on steamer. Use medium heat and steam for 8-10 minutes. To microwave: cook from frozen, place 2 buns into a microwave container, cover with a proper lid, medium heat about 2 minutes, ready to serve.

Storage:

This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.

Brand: Freshasia
Cuisine: Chinese
Product Type: Frozen

Ingredients:Wheat Flour, Water, Sugar, Natural Custard Powder (Colour E160a, Vanilla Flavouring, Corn Starch, Egg Powder), Vegetable Shortening: (Palm Oil, Antioxidant:E320, E321), Salted Egg Yolk, Mung Bean Paste, Tapioca Starch, Yeast, Emulsifier: E450i, Colour E153, Palm Oil.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	1046KJ/249kcal
Fats	8.8g
of which saturates	1.2g
Total Carbohydrate	35g
of which sugar	3g
Dietary Fibres	0g
Protein	7g
Salt	0.41g