Freshasia Pork, Prawn & Sweetcorn Dumplings 400g

These Chinese dumplings are a harmonious fusion of flavours, combining succulent pork, plump prawns, and the natural sweetness of sweetcorn. Each dumpling is a testament to the artistry of Chinese cuisine, meticulously crafted and frozen to perfection. Whether you're a connoisseur of dumplings or just starting your culinary journey, Fresh Asia's Prime Dumplings offer a convenient way to savour the authentic taste of China in the comfort of your own home. Indulge in these handmade delights and elevate your dining experience.

Ingredients:

Wheat Flour, Water, Prawn (Crustaceans) (17%), Pork (14%) Sweetcom (9%), Dried Shrimp (Crustaceans) (0.25%), Spring Onion, Starch, Ginger Rapeseed Oil, Salt, Gluten, Sesame Oil, Soye Sauce (Soya, Salt, Water, Wheat Flour, Preservative E202), Flavour Enhancers (E621, E627, E635), Stabiliser (E451, E415, E466, E1442, E401) Yeast Extract, Flavouring, Spices.

Allergy Advice: For allergens, induding cereals containing gluten, see ingredients in bold.

How to store: keep frozen at -18°C or colder until best before date (BEE)

DO NOT REFREEZE AFTER DEFROSTING

Best Before and Date of Freezing see side of the pack (DD.MM.YYYY)

Produced and packed in United Kingdom using meat from European Union Countries and prawns famed in Ecuador. Dried Shrimp Caught in FAO61

Cooking Instructions: for best results cook from frozen. All appliances vary, the following are guidelines only. For more cooking instructions please refer to company website.

Boiling (5 dumplings approx. 100g):

1. Bring 1.5ite water to a boil
2. Remove all padaging.
3. Place dumplings into the boiling water, and cook for 6 minutes, stiming occasionally. Drain and serve