Freshasia Prawn Dumplings Ha Kau 500g

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£7.48

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Description

Prawn Ha Kau.

Dim Sum, of Cantonese origin, is associated with the Chinese tradition of ‘Yum Cha' or Drinking Tea.
Our exciting range of authentic bite size snacks, traditionally known as “small eats', combine flavour and texture creating a taste guaranteed to impress.
Simple to cook from frozen, you can bring this Chinese tradition to your home and share these Oriental delights with your family and friends.

Ingredients:

Ha Kao Skin: 44% (wheat starch (gluten), Tapioca starch, refined soybean oil, salt, water); prawn 37.13% (Litopenaeus Vannamei: Farmed in Vietnam) (crustaceans), bamboo shoot, refined soybean oil, water, tapioca starch, sugar, flavour enhancerE621, salt, sesame oil, white pepper.

Nutrition:

Typical Value	Per 100g
Energy	714kJ / 171kcal
Fat	6.4g
Of which Saturates	1g
Carbohydrate	22g
Of which Sugars	2g
Fibre	0g
Protein	7.2g
Salt	1.28g

Allergen:

See ingredients in bold.

Features:

Har gow, ha gow or ha kau is a transparent steamed dumpling (gow) with a filling of prawns (har). Har gow is one of the most popular dishes of the dim sum trolley that is pushed around in restaurants and is a member of the Guangdong Big Three, the three bestselling dim sum.

Usage:

Ideal for steaming, frying.

Preparation:

For the best results cook from frozen. All appliances vary, the followings are guidelines only. Ensure the
product is thoroughly cooked and piping hot before serving.

Steaming - Do not defrost. Steaming 8-9 minutes