Freshasia Japanese Teriyaki Chicken Rice Roll 100g

In Stock

£1.27

Qty

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Cooking Instructions: Stir-fry - Remove packaging and defrost at room temperature for 1-2 hours. Stir-fry with Chinese vegetable in sesame oil and oyster sauce. For soup - Remove packaging and cook with other meat or vegetables in boiling water or stock for 10 minutes. Microwave - Tear open packaging and microwave for 2-3 minutes.

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Description

Triangular rice roll wrapped in seaweed filled with teriyaki chicken center.

Ingredients:

Water (50.58%), Chicken (10.13%), Vegetable Oil, Seaweed, Salt, Orleans Marinade (White Sugar, Salt, Flavour Enhancer [E621], Spice, Emulsifier [E451], Yellow-Orange To Brown [E160C], Flavour Enhancer [E635], Flavouring), Thickening Agent [E1442], Premix Powder (Maltodextrin, Konjac Flour, Acidity Regulator [E331], Soybean Dietary Fibre), Spices. For the full ingredients list, please refer to the back of the packaging. If you have any severe allergies, you should always contact the manufacturer directly before consuming.