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Cooking Sauces & Pastes
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Description: Wang Korean Red Pepper Powder 2.2lbs.Wang Red Pepper Powder give a dry and spicy taste and ideal used all year round. It is used as a spice to add pungency or piquancy and flavour to dishes.
Usage Method:It is ideal for use in making Korean dishes such as Kimchi, Tteokbokki and Bulgogi!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Red Pepper Powder 100%.
Nutrition Information:
Typical Values | Per 100g |
Serving | 100g |
Energy | 1380kJ/-kcal |
Fats | 10g |
of which saturates | 0g |
Total Carbohydrate | 40g |
of which sugar | 0g |
Protein | 20g |
Salt | 0g |
Allergen Information: Contains No known allergens.