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On Kee Hairy Fig Soup 140g
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East Asia Mixed Soup Base (Moisten Soup) 120g (Chi Yum Yun Fai Soup)
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Description: On Kee Hairy Fig and Pilose Asiabell Root Soup for Strengthening Spleen 安記健脾提神湯 140g. With the properties of sweet and neutral, hairy fig can help to invigorate the spleen and eliminate dampness, relieve cough and reduce sputum. Cooking with Pilose Asiabell Root may help to benefit qi and nourish the blood. This soup is especially recommended to people who are deficient in qi and spleen. Hairy fig has a unique coconut-like aroma itself. With its delightful taste and its mild nature, this soup: is suitable for all ages. For 3 - 4 people.
Usage Method: 1) Blanch the pork meat in boiling water, rinse and drain. Wash the other ingredients thoroughly. 2) Soak all ingredients into hot water for a few minutes, then put them into a pot of water and boil for 2 hours. 3) Add in a pinch of salt to taste, and then serve.
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Storage: Keep in a cool, dry place and away from direct sunlight.
Ingredients: Hairy Fig(28%), Candied Jujube (Sugar, Jujube)(25%), Chinese Yam(14%), Pilose Asiabell Root(11%), Wolfberries(11%), Sweet Apricot Kernel(5.5%), Bitter Apricot Kernel (5.5%).
Nutrition Information:
Typical Values | Per 100g |
Serving | 100g |
Energy | 1654KJ /391kcal |
Fats | 7.2g |
of which saturates | 0g |
Total Carbohydrate | 73.7g |
of which sugar | 28.5g |
Protein | 7.93g |
Salt | <0.1g |
Allergen Information: No Known Allergens.
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