Vifon Hoang Gia with beef Mi Thit Bo 120g

VIFON ROYAL NOODLES are processed using a modern closed process without using synthetic colors. The product has chewy, soft noodles mixed in a rich, delicious broth with a characteristic minced meat flavor. The ingredients are all natural, chemical-free, and preservative-free, meeting food hygiene and safety requirements. The product is the optimal choice for busy people who have little time to cook.

In particular, HOANG GIA noodles have 100% real minced meat added in each noodle package. Royal Minced Meat Noodles with the sweetness of meat and the delicious flavor of dried vegetables, convince diners from the first time they enjoy it.

OUTSTANDING FEATURES
• Produced on a modern technological line
• Produced based on modern standards and technology. Bringing you and your family the highest quality products.
• Natural ingredients, safe for health
• No preservatives or toxic colorants used, ensuring safety for users' health.
• Unique and different flavors
• Convenient, more economical box form
• Conveniently packaged when traveling or on long trips.
• Easy to preserve

INGREDIENTS:
– NOODLES: Wheat flour (39%), palm oil, tapioca starch, stabilizer (1420), potassium carbonate, pentasodium triphosphate, iodized salt, refined sugar, turmeric powder, leavening agent (sodium carbonate), antioxidant (307b).
– STEWED BEEF PACKAGE – Beef (20%), onion (10%), water, refined palm oil, iodized salt, refined sugar, flavor enhancers (monosodium glutamate, disodium 5′-guanylate, disodium 5′-inosinate), pepper, ginger, garlic, natural color, natural carotene.
– SEASONING PACKAGE: Iodized salt, refined sugar, flavor enhancer (monosodium glutamate), disodium 5′-guanylate, disodium 5′-inosinate, pepper powder, onion powder, maltodextrin, anti-caking agent (551), natural color (natural carotene).
– VEGETABLE PACKAGE: Green onion, carrot.

COOKING INSTRUCTIONS:
– Step 1: Put the noodles and seasoning packets in a bowl.
– Step 2: Pour in about 400ml of boiling water.
– Step 3: Cover the bowl and wait about 3 minutes.
– Step 4: Open the lid, cut the meat packet into it, mix well and it is ready to eat.

Storage: Store in a cool, dry place, away from direct sunlight.

Weight:  120g / pack