Miaow Miaow Flame Cuttlefish Cracker Korean Spicy 50g

Ingredients: Water (22.95%), Wheat Flour (21%), Non-Hydrogenated Palm Oil (16%), Sugar (10%), Tapioca Starch (9.5%), Corn Starch (9.5%), Korea Spicy Seasoning Powder (Sugar, Salt, Flavour Enhancers (Monosodium L-glutamate (E621), Disodium 5'-Ribonucleotides (E635), Yeast Extract)), Spices (Chilli, Garlic), Hydrolysed Soy Protein, Dextrin, Non-Hydrogenated Palm Oil, Anti-Caking Agent (Silicon Dioxide) (E551), Flavouring (Paprika Oleoresin), Sweetener (Sucralose) (E955), Thickener (Hydroxypropyl Starch) (E1440), Salt, Cuttlefish Powder (1%), Flavour Enhancer (Monosodium L-Glutamate) (E621) (0.4%), Raising Agents (Ammonium Bicarbonate (E503), Sodium Bicarbonate (E500) (0.25%), Baking Powder (Sodium Bicarbonate (E500), Sodium Acid Pyrophosphate (E450), Calcium Carbonate (E170) (0.15%)) and Hydrolysed Soy Protein.

Allergy Advice: Contains Wheat, Soy and Cuttlefish. May contain Molluscs, Hazelnut, Fish and Milk.

Product of Malaysia

Net Weight: 50g