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Kuriiri Dorayaki (Chestnut) Cake.
A traditional Japanese confection which conceals sweet chestnut with fluffy pancakes.
These Dorayaki are traditional Japanese thick, fluffy pancakes that are filled with deliciously sweet adzuki bean jam filling and chopped sweet chestnut. They are impressive alternative to western cakes and biscuits and perfect accompaniment to green tea.
Ingredients:
Sugar, Egg, Adzuki Beans (26%), Wheat Flour, Humectant: E965, Dried Egg Powder , Vegetable Oils (Rapeseed, Corn), Chopped Chestnut (0.7%), Corn Syrup, Humectant: E420, Emulsifiers: E477, Soya, Lecithin, and E472B (Soybeans), Raising Agents: E500, E450, E575, E341, E366, E470A, E472B, and Starch, Water, Flavourings, Dextrin, Milk Protein, Salt, Glucose Syrup, Trehalose, Afar-Agar,.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 1253kJ / 297kcal |
Fat | 6.0g |
Of which Saturates | 1.2g |
Carbohydrate | 54g |
Of which Sugars | 33g |
Fibre | 0g |
Protein | 5.9g |
Salt | 0.23g |
Allergen:
See ingredients in bold.
Features:
5 fluffy pancakes concealing a sweet chestnut filling. Modern flavours combine eastern and western tastes and textures.
Ready to eat.
Suitable for vegetarian.
Usage:
Ideal as a snack, dessert.
Preparation:
Simply open and enjoy.
Storage:
Store in a cool dry place away from direct sunlight.
Once opened consume within 2 days.
For Best Before End: See packaging.
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Product removed from wishlist