Nai Pramong Crispy Anchovy Sichuan Pepper 60g

Ingredients:

Anchovy (Fish) (94%), Sugar (2.5%), Chilli (2%), Salt, Seasoning, (Salt, Sugar, Chilli, Prickly Ash Powder, Flavour Enhancer (Monosodium Glutamate), Food Flavours (Chicken, Eggs, Salt, Sugar, Maltodextrin, Fermented Soy Sauce (Water, Soybean, Wheat (Gluten), Salt)), Edible Corn Starch, Spices, Flavour Enhancer (Monosodium Glutamate, Disodium 5'-Ribonucleotide), Anticaking Agent (Silicon Dioxide), Soybean Isolate Protein, Chicken Fat, Sodium Starch Octenyl Succinate, Medium Chain Triglycerides, Propylene Glycole, Flavouring substances, Preservative (Tertiary Butylhydroquinone (THGQ), Anticaking Agent (silicon Dioxide), Colour (Paprika Oleoresin), Flavour Enhancer (Disodium 5'-Ribonucleotide Monopotassium Gylcyrrhizinate)). 

May Contain: Wheat, Gluten, Soybean, Sesame, Eggs due to manufacturing in a facility where cross-contamination can occur.

Allergy Advice:

For allergens, see ingredients in Bold or Underlined.

Storage:

Store in a cool and dry place, Avoid direct sunlight.

Product of Thailand

Best Before Date: Printed on the package (DD.MM.YYYY)