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ENCONA
There are 5 products.
-10%ENCONA Jamaican Jerk BBQ Sauce 142ml
Explore a taste of the Americas with Encona Jamaican BBQ Sauce. Made to an authentic Jamaican recipe using a special blend of chillies, herbs and spices. for a subtle, smokey flavour and warm chilli kick. This rich and savoury sauce is a must have addition for all your everyday, favourite food
£ 0.78 £ 0.86 -10%- -10%
ENCONA West Indian Smooth Papaya Hot Pepper Sauce 142ml
Explore the taste of the Caribbean with Encona West Indian Original Hot Pepper Sauce. Made to the same, classic recipe for over 40 years, using only the very best Scotch Bonnet and Habanero peppers blended with traditional island spices. The result is a deliciously fiery and fruity flavour for a true taste of the tropics.
£ 0.78 £ 0.86 -10% - -10%
ENCONA West Indian Original Hot Pepper Sauce 142ml
Explore the taste of the Caribbean with Encona West Indian Original Hot Pepper Sauce. Made to the same, classic recipe for over 40 years, using only the very best Scotch Bonnet and Habanero peppers blended with traditional island spices. The result is a deliciously fiery and fruity flavour for a true taste of the tropics.
£ 0.78 £ 0.86 -10% - -10%
ENCONA African Peri Peri Sauce (Hot) 142ml
Explore the taste of Africa with Encona African Peri Peri Sauce. Made using a special blend of African Bird's Eye chillies, aromatic garlic, zesty lemon and spices. The result is a deliciously fiery and savoury sauce with a spicy kick which makes it the perfect complement to all your favourite foods!
£ 0.78 £ 0.86 -10% - -10%
ENCONA West Indian Extra Hot Pepper Sauce 142ml
Explore a taste of the Caribbean with Encona West Indian Extra Hot Pepper Sauce. Made to a traditional Caribbean recipe using a super fiery blend of Habanero, Scotch Bonnet and Bhut Jolokia peppers. The result is a deliciously hot and spicy sauce made specially for those wishing to explore a classic Encona flavour, with an extra hot kick!
£ 0.78 £ 0.86 -10%
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Our chicken katsu two-way recipe
Discover chicken katsu two-way - with rice and Japanese curry sauce or with a fruity brown table sauce and salad.
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Chinese food for thought for students
If you are a student, welcome (back) to university! Let us help you fill this academic year with the tastes of the...
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Rambutan: the latest Asian fruit star
Jackfruit's neutral flavour and ‘pulled’ texture make it a central feature in many plant-based alternatives to...
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Pulled jackfruit and other recipes
If there is one foodstuff that has led the vegan food revolution in the UK, it’s got to be jackfruit.
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Vegan sweet and sour slaw with sticky ginger tofu
This time we are going to tell you how to make sticky ginger tofu served with a sweet and sour slaw.