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Non Instant Noodles
There are 53 products.All non Instant noodles
NewBamboo Tree Rice Vermicelli L 908g
1. Soak rice noodles in cool water for about 60 minutes. Drain rice noodles and discard water. 2. Place softened rice noodles in boiling water and cook for about 1 minute. 3. Drain rice noodles and put it into the bowl. 4. The rice noodles now can be used with broth or fried with vegetable, meat, seafood and other spices.
£ 3.50-
Longdan Hanoi Arrowroot Bean Thread Noodles 200g
Longdan Hanoi Arrowroot Bean Thread Noodles 200gLongdan Hanoi Arrowroot Bean Thread Noodles 200g
£ 1.48 -
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Sautao Beijing Noodles 1.36kg
Instant noodles cooked in hot water within 4 minutes. The noodles are called Beijing noodles, these noodles are non fried noodles.
£ 4.19 -
Sautao Shanghai Noodles 1.36kg
Instant noodles cooked in hot water within 4 minutes. The noodles are called Shanghai Noodles, these noodles are non fried noodles.
£ 4.19 -
Sautao Shrimp Egg Noodles Thick 454g
Instant noodles cooked in hot water within 3 minutes. The noodles are mixed with shrimp eggs to give it a bit of seasoning to add to the flavour.
£ 2.89 -
Sautao Sichuan Spicy Noodles 1.36kg
Instant noodles cooked in hot water within 4 minutes. The noodles have already been flavoured with a Sichuan Spice to give it the extra spice people want which goes really well with meatballs.
£ 4.19 -
Sautao Lan Zhou Noodle 1.36kg
Instant noodles cooked in hot water within 4 minutes. The noodles are called lanzhou noodles also known as the twisted noodles as that is how they have always been made by stretching and twisting the noodle.
£ 4.20 -
Wai Wai Brown Rice Vermicelli 500g
WAI WAI vermicelli a traditional type of pasta round in section similar to spaghetti. 3 minutes instant cooking time!
£ 2.29 -
Wai Wai Kway Teow Rice Noodle 400g
WAI WAI Kway Teow rice noodle are a perfect side dish with meat or a curry!, traditionally used in asian Dishes. Instant noodles are ready in 4 minutes!
£ 2.29 -
Wai Wai Bihoon Rice Vermicelli 500g
WAI WAI vermicelli a traditional type of pasta round in section similar to spaghetti. 3 minutes instant cooking time!
£ 2.29 -
Yeo's Rice Vercimelli 375g
Yeos rice vermicelli is made from high grade polished rice flour prepared from a traditional method of milling to give the rice vermicelli the chewy texture.
£ 1.79 -
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Chuan Tong Meishi Sweet Potato Vermicelli 400g
Rice vermicelli are a thin form of rice noodles.They are sometimes referred to as rice noodles or rice sticks Cooking time in hot water 5-10 minutes
£ 3.99 -
Nikko Hand-Made Noodles 600g
Nikko Hand made noodles are ready to cook straight out the packet they are perfect as a side dish with your favourite types of foods. Consume soon after opening. Serving Procedures: 1. Put noodles into boiling water and cook for 2-3 minutes 2. Turn heat to moderate to cook until tender 3. Add condiments according to your choice
£ 2.49 -
Nikko Shanghai Noodles 454g
Nikko Shanghai noodles are ready to cook straight out the packet they are perfect as a side dish with your favourite types of foods. Consume soon after opening. Serving Procedures: 1. Put noodles into boiling water and cook for 2-3 minutes 2. Turn heat to moderate to cook until tender 3. Add condiments according to your choice
£ 1.99 -
Nikko Buckwheat Noodles 908g
Nikko buckwheat noodles are ready to cook straight out the packet they are perfect as a side dish with your favourite types of foods. Consume soon after opening. Serving Procedures: 1. Put noodles into boiling water and cook for 2-3 minutes 2. Turn heat to moderate to cook until tender 3. Add condiments according to your choice
£ 3.39 -
Nikko Albumen Noodles 908g
Nikko albumen noodles are ready to cook straight out the packet they are perfect as a side dish with your favourite types of foods. Consume soon after opening. Serving Procedures: 1. Put noodles into boiling water and cook for 2-3 minutes 2. Turn heat to moderate to cook until tender 3. Add condiments according to your choice
£ 3.39 -
Nikko Mushroom Noodles 908g
Nikko mushroom noodles are ready to cook straight out the packet they are perfect as a side dish with your favourite types of foods, perfect for making chicken chow main with. Consume soon after opening. Serving Procedures: 1. Put noodles into boiling water and cook for 2-3 minutes 2. Turn heat to moderate to cook until tender 3. Add condiments...
£ 3.39 -
Tufoco Hu Tieu Vietnamese Rice Noodle 400g M
Hu Tieu rice noodles are made from rice, flour and water, they are white, becoming translucent when cooked. ... They are used particularly in Pad Thai, and in pho soup.
£ 1.99 -
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Zhongshanshi Dandan Noodle 900g
This product is used and made from wheat flour noodles, made of traditional finishing process is the speed of modern life. cooking food, boiling, frying, hot pot, dry mix can be. Instant noodles take around 2 minutes to make in hot water.
£ 3.19 -
Ontrue Dried Noodle Shanghai Style 1.81kg
Shanghai Style noodles are typically best served with beef cutlets, bok choy, and onion. The dish is a staple of Shanghai cuisine, Cooking noodles in boiling water for 5 minutes. Take out the noodles to rinse and dry. serve directly with favourite seasoning.
£ 5.30 -
Ontrue Dried Noodle Henan Style 1.81kg
Henan Types of noodles are typically served with meat and soups, Cooking noodles in boiling water for 5 minutes. Take out the noodles to rinse and dry. serve directly with favourite seasoning.
£ 5.30 -
Ontrue Dried Noodle Lanzhou Style 1.81kg
Dried Noodles Lanzhou style by ONTRUE are a perfect side dish to soups and sliced meet, traditionally as that what they are used for. Cooking noodles in boiling water for 5 minutes. Take out the noodles to rinse and dry. serve directly with favourite seasoning.
£ 5.30 -
Korean Belly Vermicelli Glass Noodles 500g
Korean Belly Vermicelli Glass noodles. Direction: Boil glass noodles for 6-7 mins. Rinse the noodles 2 or 3 times gently in running cold water. Add spices and sauce that you like, and enjoy your dish. To make noodles even tastier, leave the noodles in cold water for 20 minutes before you boil them. And when noodles are boiling, add 1 spoon of olive oil.
£ 2.95 -
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Thuan Phong Banh Pho Vietnamese Rice Noodle 400g Xl
Banh-Pho rice noodles are made from rice, flour and water, they are white, becoming translucent when cooked. ... They are used particularly in Pad Thai, and in pho soup.
£ 1.99 -
Thuan Phong Banh Pho Vietnamese Rice Noodle 400g M
Banh-Pho rice noodles are made from rice, flour and water, they are white, becoming translucent when cooked. ... They are used particularly in Pad Thai, and in pho soup.
£ 1.99 -
Tiantan Vermicelli Noodles 400g (8*50)
Vermicelli is a traditional type of pasta round in section similar to spaghetti. perfect for a mix with your favourite types of meat or soups.
£ 1.99 -
Super Special Palabok Cornstarch Sticks 500g
Corn starch sticks are a thin form of rice noodles.They are sometimes referred to as rice noodles or rice sticks Cooking time in hot water 5-10 minutes
£ 1.89 -
Paldo Pan Stir Fried Noodles 130g X 4
Instant spicy hot noodles The noodles are served with dried vegetables. Ready to use out the bowl instant noodles cook within 3 minutes.
£ 4.39 -
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Hakubaku Organic Somen Noodles 270g
Hakubaku Organic noodles are the most common Japanese somen and the noodles are usually served cold with soy sauce and dashi dipping sauce, similar to mori-soba noodles style When opened they can be cooked within 2 minutes!
£ 2.49
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