5x The Flavour with our Chinese 5 Spice recipe!

Are you looking for an authentic Chinese spice to accompany your dishes when cooking at home? Five-spice powder is a perfect spice to have in your cupboard. You only need a handful of ingredients to make this and wow does it pack a punch. 

We are all about healthy eating and lifestyles at Sing Kee. The Five-spice powder is made from natural ingredients and packs a whole host of flavours. 

Follow along at home to make your very own Chinese spice powder. With the ingredients below you will get a small jar of seasoning which is great value for money as you can enjoy meals in the future with your new creation. 

All the ingredients available on our site will be linked below for your reference, enjoy!



Ingredients 




Instructions

  1. Firstly you want to get all of your ingredients listed above and place them in a preheated pan on top of your stove. Let them sit in the pan together until they are a darker tone around the outside. 

A top tip of ours for this is to let them sit on a medium to low heat, leaving them for a little          longer really blends the flavours well for your five-spice seasoning. 

  1. You then want to get a spice grinder or alternatively a pestle and mortar and pour the mixture you have into it. Blend/crush until you are left with a fine powder. 

Be sure to store this seasoning in a tight jar, doing so for a maximum of 6 months.




What dishes go well with Chinese five-spice seasoning?

Hopefully you did not find this recipe too challenging. If you need any help with this or any of our other recipes feel free to contact our customer service team. We will be happy to help wherever is needed. 



We recommend this seasoning be used with the following dishes off our recipe page:




There we have our Chinese five-spice seasoning mix. Enjoy this with your friends and family and share this easy to follow authentic Chinese recipe with them. Enjoy flavourful dishes the Sing Kee way!

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