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Lee Kum Kee
Lee Kum Kee Mushrooms Vegetarian Stir-Fry Sauce 510g
In Stock
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Vegetarian
Lee Kum Kee Mushrooms Vegetarian Stir-Fry Sauce 510g
£2.59
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Ingredients: Water, sugar, soy sauce (water, soybeans, salt, corn starch), salt, modified corn starch, yeast extract (yeast extract, salt, water), colour (plain caramel), dried shiitake 0.3%.
Allergen Information: Contains soyabean.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
576KJ / 136kcal |
|
Fats |
<0.5g |
|
of which saturates |
<0.1g |
|
Total Carbohydrate |
32g |
|
of which sugar |
27g |
|
Dietary Fibres |
0g |
|
Protein |
1.9g |
|
Salt |
11.1g |
Usage Method: Perfect for adding into your vegetarian stir fry or even a meat stir fry.
Storage: refrigerate after opening, use within 2 weeks and before the expiry date.
Product of China
- Brand
- Lee Kum Kee
- Cuisine
- Chinese
- Product Type
- Condiments
078895152531
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