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Lee Kum Kee Vegan Oyster Sauce 520g

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Vegan

£2.52

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Description
Nutrition

Description: Lee Kum Kee Vegan Oyster Flavour Sauce 李錦記素食蠔味醬 520g. The perfect plant-based alternative to traditional oyster sauce. This sauce packs the same savoury umami flavour without any animal products. Elevate your dishes with a healthier and environmentally-friendly option.

Usage Method:Use as an all-purpose seasoning sauce to uplift the flavour of meat and vegetables. Can be used a seasoning for stir-fries and condiment!

Storage: Please keep in a cool place and avoid direct sunlight.

Ingredients:Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Colour (Plain Caramel), Vegan Oyster Flavouring, Vegan Clam Flavouring (Contains Soybeans).

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	610KJ / 144kcal
Fats	Less than 0.5g
of which saturates	Less than 0.1g
Total Carbohydrate	33g
of which sugar	29g
Dietary Fibres	-
Protein	2.9g
Salt	9.8g