NAM PEI HONG GANODERMA SOUP MIX - 105G

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£6.08

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NAM PEI HONG GANODERMA SOUP MIX - 105G

Cooking Direction:

Soak the ingredients for about 30 minutes, add 12 bowls of water to the pot, add pork loin or pig tail, cook on low heat for 3 hours, season to taste. Serves 4-5 people.

Ingredients: Candied Date, abri cantoniensis herba, poria, ganoderma lucidum (leyss. ex fr) (7.6%).

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